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gabriellandaeta2 posted an update a year ago
Pastade camarones palmito y champiñon.
nidia_celis, Bryan Campos and 6 others2 Comments- View more comments
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Maloles Muñoz posted an update a year ago
a year ago (edited)
Level:
Executive Chef
Con este contenedor podrás mantener tus hierbas frescas casi un mes en la nevera. Lo tengo hace tiempo y ya es imprescindible en casa. Sólo hay que cambiarle el agua. Ahora se puede encontrar en Temu a buen precio.
Espero que os sirva de ayuda 😉
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Ryan Finney posted an update a year ago
a year ago (edited)
#ZeroWasteChallenge
So, this is what happened with that pork shoulder the other day. Pulled and piled up with homemade pickles, a lone jalapeño and old cilantro worked. The apples frome the pot were used in the BBQ sauce. The smoked fat was separated and reserved, I used some of it for toasting the buns (I also seared a steak in some,…
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Cristian Gerardo Valencia Sandoval posted an update a year ago
🙂 Pastas ✅️
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Maloles Muñoz posted an update a year ago
Level:
Executive Chef
Tomate, cecina, queso de cabra, pistachos, aove temprano, escamas de sal . Si no has probado este carpaccio de tomate, no esperes mucho para hacerlo porque está riquísimo 😉
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Cristian Gerardo Valencia Sandoval posted an update a year ago
Me habré excedido con el chocolate? 😅😋
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Irene Flores Lozano posted an update a year ago
Del curso de Ensaladas clásicas Americanas deben probar esta receta!
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Katrina Verkamp posted an update a year ago
Respecto a las chocotejas, la mantequilla de cacao puedo sustituir por mantequilla de vaca?
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Katrina Verkamp posted an update a year ago
About the chocotejas, Can I substitute cocoa butter with cow butter?
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Adam Julian Redoblado posted an update a year ago
Seafood Day, we made classic fish and chips, scalopini and fish fillet with tomato sauce.
🐟
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bilalshahmx posted an update a year ago
Q:I have a question regarding ingredients if I need to use less amount of ingredients can I divide the the ingredients in less amount or should be the exact amount as mentioned in the recipes books?because most of the recipes has larger amount of ingredients but we need to try first with the small amount for test and practice
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Tiempo, paciencia y temperatura posted an update a year ago
Pan brioche✌🏻
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Michelle Tarby posted an update a year ago
a year ago (edited)
Getting ready to head out on a work trip tomorrow but then remembered I needed to make dinner! 🤣 But this crustless quiche is perfect for any meal and so easy. This edition has sausage, broccoli and cheddar cheese. (Recipe: https://michelle-cooks.com/2022/05/09/crustless-quiche/)
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Patricia Martínez posted an update a year ago
a year ago (edited)
Tacos de Camarón Frito estilo Ensenada 😊 ¡Soy fotografa de alimentos y me está encantando aprender cosas nuevas por scoolinary!
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Maloles Muñoz posted an update a year ago
a year ago (edited)
Level:
Executive Chef
Mis brotes de girasol encontraron su lugar. Coronando una sencilla ensalada con tomate y lechuga cultivados cerca de casa. Acompañados de queso de cabra y sal negra. Todo ello regado con vinagre de módena y un AOVE temprano de mi tierra. No hace falta mucho para disfrutar 😉
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