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  • Level: level 3 sous 3 Sous Chef

    #CookieChallenge

    Chocolate Chips Cookies, recipe from Betina Montagne’s American Pastry Course.

    In my case, without nuts.

    I had already made some of Betina’s cookies recipe before, from her instagram profile and all of them were great.

    Today I had to try these and they are a delight.

    I have made the full recipe and I have frozen a part…

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    Translated from Spanish
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    Diana Vinces, Ksenia Vadaturskaia and 5 others
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  • Level: level 4 executive chef 2 Executive Chef

    QUICK APPETIZER

    Pitted green olives marinated in Vermouth for one hour

    Pitted black olives.

    Stilton cheese cut in small squares

    Oregano, olive oil and thyme in small sprigs.

    All this is mixed in a bowl and served where you are going to present it.

    Translated from Spanish
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    Antonio Salvador Moreno Carretero, Maloles Muñoz and 2 others
    12 Comments
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  • Level: level 3 sous 3 Sous Chef

    #CookieChallenge

    Vegan Cookies Version 2.0

    Same recipe as the ones I posted yesterday, improved.

    In this case they take instead of Chia, ground and hydrated flax seeds.

    I have made 2 versions to compare.

    One version with oat flour, raisins and nuts and the other with wheat flour and chocolate chips.

    With the oat flour they are more…

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    Sol Damiani, Ksenia Vadaturskaia and 3 others
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  • Profile photo of Diana Vinces

    Diana Vinces posted an update a year ago

    a year ago (edited)

    Level: level 2 stagier 2 Stagier

    I have been following Ana Gordon’s cookie course and decided to try her recipe for classic chocolate chip cookies.
    The result has been excellent: a cookie with a perfect balance between crunchy texture on the edges and a soft center. At home they have been a super success.
    For this recipe, I used 70% chocolate frosting, which brings an…

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    Beatriz Torija, Ksenia Vadaturskaia and 5 others
    10 Comments
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  • My first Neapolitan pizza of the course Neapolitan pizzas! 😁

    Translated from Spanish
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    Beatriz Torija, Carolina Alvarez Santín and 4 others
    2 Comments
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  • #CookieChallenge

    Here goes my first contribution to this challenge. While smelling these cookies, I started scheming the next ones 😂😂 This is addictive!!!

    These ones I’m sharing today are some Lemon curd craquelure cookies. I love baking with hints of citrus.

    I would love to be able to share also the smell that floods my kitchen….

    Translated from Spanish
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    Sol Damiani, Griselda 🌻🌻🌻 and 6 others
    13 Comments
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  • буряк, картопля.

    Я вирішив провести експеримент, щоб побачити, що можна отримати з 2 основних простих інгредієнтів. як ти думаєш

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    Lana Mihajlović, Mercedes Minaya Palacios and 3 others
    3 Comments
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  • Profile photo of Elizabeth Bellinger

    Elizabeth Bellinger posted an update a year ago

    a year ago (edited)

    #CookieChallenge Double chocolate with chocolate chips. A crunchy outside with a tender inside makes this cookie perfect for milk and cookies.

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    Sol Damiani, Mercedes Minaya Palacios and 8 others
    10 Comments
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  • Classic chocolate chips cookies and cookies with milk chocolate chips, cocoa and hazelnuts
    #CookieChallenge

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    Mercedes Minaya Palacios, Diana Vinces and 4 others
    3 Comments
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  • Level: level 3 sous 3 Sous Chef

    I found these photos of some lemon crackle from a while ago.

    Translated from Spanish
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    Beatriz Torija, Mercedes Minaya Palacios and 5 others
    5 Comments
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  • Level: level 4 executive chef 2 Executive Chef

    what happens when you arrive on Friday melted and with the fridge shivering? Well, you improvise a salad for dinner with four little things… tuna, egg, tomato, baked beans and walnuts. And so tasty. But I didn’t even have the strength to plate it 🤷‍♀️

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    Mercedes Minaya Palacios, Diana Vinces and 6 others
    8 Comments
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  • Level: level 4 executive chef 2 Executive Chef

    BEET GAZPACHO WITH SMALL LANGOUSTINE TAILS

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    Mercedes Delgado de Miguel, Diana Vinces and 5 others
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  • Level: level 3 sous 3 Sous Chef

    Melting Heart Potatoes

    In the scorching heat of the oven, the potatoes slowly surrendered to the warmth. Their edges took on a delicate crispness, while their insides transformed into a soft, golden mass, ready to embrace what was coming. Steam rose from them as they emerged from the oven, and a sharp knife carved through their centers with…

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    Mercedes Delgado de Miguel, Ksenia Vadaturskaia and 3 others
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  • Level: level 3 sous 3 Sous Chef

    #CookieChallenge

    Vegan Oatmeal Chocolate Chip Cookies.

    They are made with made with oat flour,margarine,applesauce,corn starch,bourbon vanilla bean paste,chia,baking soda,salt and chocolate chips.

    They are very juicy and tender cookies.

    At home they triumphed.

    Translated from Spanish
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    Beatriz Torija, Diana Vinces and 4 others
    7 Comments
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  • My first cookies, recipe by chef Anna Gordon, divine with that dance between sweet and savory.

    Chocolate chip cookies

    Butter, flour, brown sugar, lots of chocolate chips, salt flakes and much more….

    Amateur

    #CookieChallenge

    Translated from Spanish
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    Estefania Lozano Ragel, Mercedes Minaya Palacios and 4 others
    7 Comments
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