Original
(3360)

Hamburgers

This course is intended to teach you how to make tasty and juicy hamburgers. Get to know the ingredients used in their preparation and master all the variables that lead to good results.

Hamburgers

4.8 (3k)
This course is intended to teach you how to make tasty and juicy hamburgers. Get to know the ingredients used in their preparation and master all the variables that lead to good results.

Juancho de la Rica

CEO de Juancho’s BBQ (Mejor Hamburguesa de España 2019-2022 Solete de la Guía Repsol 2021)

Course Content

Course Content

1 - Presentation and recipe book Free
2 - Introduction to the World of Hamburgers
3 - Hamburger Fundamentals
4 - Bacon 'Juancheeseburger'
5 - The Millionaire
6 - La Juanita Free
7 - La Trufada
Before you go

About this Course

A hamburger can be prepared by anyone, but a GOOD hamburger can only be made by a connoisseur. Enter this world!

The hamburger is such a popular dish known around the world that each country has its own version.

During the last 10 years however, it has become a gourmet dish. We’ve all grown up eating hamburgers as fast-food, but not so long ago we started transforming the lowly hamburger into something totally gourmet. Now there are high quality hamburger buns, meat maturation guidelines, and much finer meats. 

Why is the hamburger so popular? There are many reasons: it’s very easy to eat, many cultures grill hamburgers as the main attraction for social and/or family gatherings… The world of hamburgers has no limits.

It may be one of the most versatile dishes that exists; that’s why you shouldn’t limit yourself to eating the same thing all the time.

By the end of this online course you will be able to:

  • select the most suitable cuts of meat
  • create your own burger meat blend
  • recreate the most successful burgers of Juancho’s BBQ
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What's included?

  • 57 m of HD video
  • 4 recipes 
  • 23 lessons
  • Recipe ebook
  • 6 Quizzes
  • Certificate

  • English, Español (VO)
  • English, Español, Italiano, Français, Deutsch, Português

Meet your Instructor

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CEO of Juancho's BBQ (Best Burger in Spain 2019-2022)

He insisted on designing imaginative burgers using ingredients and techniques that aren’t usually associated with the concept of fast food.

Prepare gourmet hamburgers

What you'll learn

In this course you will learn about the fundamental components of a hamburger, its toppings, how to choose burger meat, how to grind it, what kind of buns to use, the importance of cheese, and what sauce to garnish it with.

You will learn how to prepare Juancho’s BBQ signature burgers, from the emblematic Bacon Juancheeseburger with its bacon marinated in bourbon, to the luxurious Millionaire burger with a touch of truffle sauce and caviar.

Who is it for?

This course is aimed at both culinary professionals and foodies who are looking to prepare something different from typical hamburgers.

What you’ll need

  • Knives
  • Chopping board
  • Grill
  • 9.5 – 10.5 cm metal ring
  • Scale
  • Meat grinder
  • Spatula
  • Mesh food cover
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What our students say

Karen Walker
United States (US)

You will have to eat a burger after watching this course!!

I loved the sauces so delicious. I will be making all of the burgers can’t wait to try caviar on a hamburger!! Great class.

Beniamin Marinescu
Romania

Very easy to understand and amazing tips

I've learned a lot about meat, sauces and how you can make very good hamburger but yet very simple.

Giramata sanogo hawa
Rwanda

The most important to know is that in hamburger always we use melted cheese and toasted bread

I liked to learn new ingredients to they use in hamburger I didn’t know that we can used caviar in hamburger, I like know which meat to use , quantity, sides. My expectations was to know more about the hamburger and I have learnt many tips about it enjoyed To know how to prepare hamburger as a professional

Paula Andrea Cruz Gomez
Spain

The best class!!! ‘TOP’

Juancho, enseña de una forma sencilla sin perder ese punto interesante que te motiva a ver el siguiente video. Las recetas y técnicas son sencillas. El comparte de una manera clara y fácil como lograr sacar el mejor sabor de las carnes para darle ese toque diferente y especial. Totalmente recomendable!!!!

Suzanne Butler
Australia

passion & knowledge behind the process

loved how Juancho information on the hamburger and his passion absolutely radiates into his teaching. I had no idea there was so much to making a Gourmet hamburger, can't wait to put his ideas into practice form know on...

Dimitris mourikis
Greece

Good start

I am restaurant owner and learn a lot of basic and useful information thank you!

Other courses included in your subscription

Why choose Scoolinary?

Earn your Certificate

Download your Recipe Book

Frequently Asked Questions

To watch this course, you need to subscribe to Scoolinary. With your membership, you’ll get unlimited access to our entire course catalog. You can subscribe by clicking here.

Yes, you can try a free lesson in each course before subscribing to experience the quality of our content.

All courses are 100% online and in high-quality video format, taught by recognized experts in their field. You can watch them at your own pace from any device and access supplementary materials such as recipes, exercises, and tests.

Yes, if you have a Premium or Team plan, you will receive a certificate upon completing each course. These certificates are backed by Worldchefs and the American Culinary Federation (ACF), prestigious organizations in the culinary world.

You will continue to have access until your subscription period ends.

Scoolinary is the leading online culinary platform for training. We offer a vast catalog of courses in cooking, pastry, mixology, management, and more, taught by renowned chefs and experts. With our flexible methodology, you can learn new techniques and skills and enhance your career from anywhere in the world.

What's included?

  • 57 m of HD video
  • 4 recipes 
  • 23 lessons
  • Recipe ebook
  • 6 Quizzes
  • Certificate

Available languages

  • English, Español (VO)
  • English, Español, Italiano, Français, Deutsch, Português

Ratings and Reviews

4.8
Avg. Rating
3360 Ratings
5
358
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3
18
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What's your experience? We'd love to know!
pwenauer-2e62e0
Posted 4 months ago

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Janna Sokolovsky
Posted 6 months ago
useful course

too short

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Leandro Seabra
Posted 7 months ago
Basic and gold principles

The course was straightforward and to the point. Simple and efficient, it delivered valuable tips and innovative recipes in a short time, which greatly contributed to the growth of any burger enthusiast looking to level up.

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Ana Correia
Posted 7 months ago
como fazer a carne perfeita e o pão

incrível e muito bonito o hambúrguer!

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Santiago Gutierrez Alvarez
Posted 8 months ago
Muy ilustrativo para comenzar en el mundo de las hamburguesas

El curso te da bien las bases para poder crear hamburguesas y las lleva todavia mas alla

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Amine Akrout
Posted 8 months ago
trufada sauce ingrédients

th ingredients of the trufada sauce

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chrismab19
Posted 9 months ago
Great course

Thanks Juancho

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Dimitris Antonopoulos
Posted 10 months ago

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Ziad Richa
Posted 10 months ago

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Ziad Richa
Posted 10 months ago

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