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Lazara Tresol Casanova posted an update a year ago
Hola!!!! ¿¿Hay aquí alguna receta de militones ??
Lazara Tresol Casanova and Mercedes Delgado de Miguel3 Comments- View more comments
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Ana Frias posted an update a year ago
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Mercedes Delgado de Miguel posted an update a year ago
Level:
Stagier
Hoy en mi casa ha tocado Tortilla de patatas.
He seguido la receta del curso de Tortillas de Clara Villalón y ha quedado bien rica.
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Rodrigo Ortiz posted an update a year ago
Pizza de los Dos Continentes
#Retoporciondepizza
Les presento esta pizza que una fusión entre argentina y europa, una masa esponjosa, al mejor estilo argentino y una salsa de tomate con olivas, acompañado jamón dulce y mozarela, y ensima maíz olivas y queso parmesano rallado espero que les guste
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Lavinia Jesica Tătar posted an update a year ago
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Albert Olivella Raventós posted an update a year ago
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aishativefa18 posted an update a year ago
My dream is to open my own cafe with bakery one day 🥹 hopefully sooon
i tired the croissant and cookies recipe and my family loved it.🙈 I’m still learning I made few mistakes but they came out quite good.
I made plain croissant, almond croissant, pain eu chocolat, and I added my own touch with the croissant half dipped in chocolate, and I also…
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ELISSAVET KANGELARI posted an update a year ago
“No bake cheesecake”, not as elegant as chef Dina’s but first attempt at cheesecakes ever… Thank you chef Dina and Scoolinary! Have a nice new week, everyone here!
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Katrina Verkamp posted an update a year ago
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Ryan Finney posted an update a year ago
a year ago (edited)
Thin crust style of the Pizza alla Romana. This would be the late night snack version. 😁
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Julianna Giunta posted an update a year ago
a year ago (edited)
Thanks to the all American pie class I was able to make my dream pie (a mile high apple pie) with a stable crust that is absolutely delicious! Thanks
@schoolinary
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Cristian Gerardo Valencia Sandoval posted an update a year ago
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Sonia Pinillos posted an update a year ago
#RetoPorcióndePizza
Pizza??.. quién dijo pizza?
Estoy con muy poco tiempo últimamente pero la pizza me encanta y aquí os dejo mi aporte de pizzas napolitanas hechas con tips y enseñanzas de Luigi Di Domenico
1. Una mezcla entre marinara y margarita, con ajitos, salsa de tomate casera, mozzarella de búfala, albahaca y orégano.
2. Una marinara a la…
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Orsolya Csernák posted an update a year ago
Level:
Stagier
#PizzaSliceChallenge
My friends just left after a fantastic pizza dinner. I took the opportunity to snap some pictures, and my favorite one shows my baker’s hand holding a slice of pizza I made, following Luigi’s Pizza course. I prepared poolish, and the dough turned out perfectly elastic and stretchy. My friends were very satisfied and are…
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Irene Flores Lozano posted an update a year ago
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