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Neptali Sanabria posted an update 2 years ago
varientes de ensalada cobb y wedge para un almuerzo de domingo
Mercedes Delgado de Miguel, Jorge Sainz and 2 others3 Comments- View more comments
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Elia Moncada posted an update 2 years ago
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Kelly Huttelmaier posted an update 2 years ago
Beer battered cod with twice-fried French fries. Tartar sauce has serrano peppers and homemade preserved lemons. #FishAndChipsChallenge
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Maloles Muñoz posted an update 2 years ago
2 years ago (edited)
Level:
Executive Chef
No siempre salen la cosas bien. Abrí mi horno y vi el color tan bonito de mi tarta de queso. Un olor a gloria bendita inundó mi cocina. La dejé enfriar, puse azúcar glass, volvi a dejarla reposar y cual fue mi sorpresa.. mi tarta no había cuajado… como dice el refrán “ mi gozo en un pozo”🤦♀️😂
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Alejandra Rodriguez posted an update 2 years ago
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Jorge Sainz posted an update 2 years ago
When I was young and beautiful, because now I am only beautiful, I went every two or three months to Colombia, specifically to Santa Fe de Bogota and Medellin. I did not forget, on each visit, to order a Paisa platter. Needless to say that the natives of Bogota are called Rolos and those of Medellin Paisas.
This tray has a pork crackling that is…
Cuando jóven y bello, porque ahora solo soy bello, iba cada dos o tres meses a Colombia, específicamente a Santa Fe de Bogotá y Medellín. No olvidaba, en cada visita, pedirme una bandeja Paisa. Huelga decir que los oriundos de Bogotá son llamados Rolos y a los de Medellín Paisas.
Esta bandeja tiene un chicharrón de cerdo que es una delicia.…
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Ryan Finney posted an update 2 years ago
Roasted garlic butter. I dipped the ends in a little beurre noisette to mimic the rough ends. Can’t wait to fool my roommate 😁
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j28rn87 posted an update 2 years ago
Panceta de cerdo, se usó el método de salmuera y al horno!
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Bernd Hamrodi posted an update 2 years ago
2 years ago (edited)
Upload during „Gourmet Pastry“ Course from Daniel Alvarez, i can recommend 👌🏻 here some vieles on Standard Croissant layers 🫶🏻 raw & Baked, did Not egg wash, so a Bit matte and a Bit too dark Edge😇
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F.M (Leen) posted an update 2 years ago
Matcha candy
Dulce de matcha
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Maloles Muñoz to Sol Damiani and Sussan Estela Olaya 2 years ago
2 years ago (edited)
Level:
Executive Chef
I pass again the post as we have discussed @soldamiani and @sussan_scoolinaryteam. Thanks for your help.
On the subject of maltodexrin and as after uploading the video of the oil earth aroused interest. I leave you some super interesting recipes. I think no one better than them to explain everything. I also leave you the one I have at home…
Level:
Executive Chef
Paso de nuevo el post como hemos hablado @soldamiani y @sussan_scoolinaryteam . Gracias por vuesta ayuda.
A colación del tema de la maltodexrina y como después de subir el video de la tierra de aceite suscitó interes. Os dejo algunas recetas super interesantes. Creo que nadie mejor que ellos para explicar todo. También os dejo la que yo tengo…
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Carlos Martin Gelpi Sanchez posted an update 2 years ago
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Level:
Scoolinary Team
let’s congratulate this fortnight’s #Scoolistars winners!🙌 @prabhukumarkotipalligmail-com @rocioyaneshernandezyahoo-es @patricia-martinez @loles-mhotmail-com & @bahar-gh127
A luxury to have your photos in this Community. 🥂 You can see your photos right now on our Instagram stories here.
After 24h they will be hosted in our Featured Stories.
Level:
Scoolinary Team
¡Felicitemos a los ganadores de #Scoolistars de esta quincena!🙌 @prabhukumarkotipalligmail-com @rocioyaneshernandezyahoo-es @patricia-martinez @loles-mhotmail-com & @bahar-gh127
Un lujo tener vuestras fotos en esta Comunidad. 🥂 Pueden ver sus fotos ahora mismo en nuestras historias de Instagram aquí.
Al cabo de las 24h quedarán alojadas en…
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Rafel Allés Anglada posted an update 2 years ago
2 years ago (edited)
Fish and chips #reversionfishandchipschallenge
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Sol Damiani posted an update 2 years ago
Level:
Scoolinary Team
Iconic and unforgettable. ⚡That’s what we’re hoping for from your entries in our #FishAndChipsChallenge. Who’s going to seize the weekend to prepare their best entry?
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