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  • El khachapuri, es un pan georgiano relleno de queso y acompañado de un huevo.

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    Mercedes Minaya Palacios, Juan Antonio Uuh Canche and 6 others
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  • Cornetto Semplice dal Corso di Antonio Bachour

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    Mercedes Delgado de Miguel, Debora Grosu and 4 others
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  • Just learn the chocolate bonbon course from Kriss Harvey

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    BOHDAN PEREVERTUN, Tapasya Sisodia and 5 others
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  • We’re going to call this zero waste, pre-Thanksgiving dinner. I had a bit of leftover steak, some zucchini and yellow squash, roasted red pepper and Toma Celena cheese so I made some fresh linguine and tossed it all together for a great meal!

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    Debora Grosu, Orsolya Csernák and 2 others
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  • Feliz con el pan bicolor…lo hemos llamado Pan Navideño

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    Mercedes Minaya Palacios, Maloles Muñoz and 4 others
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    Mercedes Minaya Palacios, yaniyu.acpv.acpv and 6 others
    5 Comments
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  • Profile photo of Maloles Muñoz

    Maloles Muñoz posted an update a year ago

    a year ago (edited)

    Level: level 4 executive chef 2 Executive Chef

    Tropical Carpaccio

    Today I prepared this carpaccio taking advantage of the fact that I had pitaya. I wanted to do something nice with it and I opted for something simple. I put pitaya, persimmon, banana, grape, pomegranate, tangerine juice, liquor 43 and baby pansy petals.

    It has brightened up my table 😊

    Translated from Spanish
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    Mercedes Minaya Palacios, Jorge Sainz and 6 others
    12 Comments
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  • Profile photo of Paola Alachio

    Paola Alachio posted an update a year ago

    a year ago (edited)

    Hello!!! I share with you my Lemon pie

    Translated from Spanish
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    yaniyu.acpv.acpv, Mercedes Delgado de Miguel and 3 others
    5 Comments
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  • The breakfast and snack boxes we sell have a variety of savory and sweet dishes:

    Orange juice, chocolate cake with dulce de leche, donuts, croissant, croissant, medialunitas, ham and cheese sandwich or vegetarian version of cucumbers and cream cheese, Danishes, ham and cheese cake, potato omelet and ham croquettes.

    Translated from Spanish
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    Mercedes Minaya Palacios, Mercedes Delgado de Miguel and 3 others
    5 Comments
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  • Hi, i’ve just see any lessons from Costa’s Panettone Course. I’ve just renewed with Annual premium but i can’t see other lessons from the same course. Can you help me?

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    Sol Damiani
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  • Level: favicon spaced Scoolinary Team

    New! ⏰ Scoolinary Office Hours ⏰ I invite you to chat about Scoolinary. Let’s resolve your doubts and I’d love to hear your suggestions. I’ll be there for you in both Spanish and English! In each session, I’ll be available for one hour for you to connect.

    👉Mondays at 2:00 PM Argentina (6:00 PM Spain, 9:00 PM Dubai, 12:00 PM New York)

    👉Fridays… Read more

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    Michelle Tarby, racha zoghmar and Orsolya Csernák
    2 Comments
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  • Level: favicon spaced Scoolinary Team

    new! ⏰ Of fice Hours Scoolinary ⏰ I invite you to chat about Scoolinary. 🤓 We’ll answer your questions and I’d love to hear your suggestions, I’ll be there for you in English and Spanish! In each edition, I’ll be available for an hour for you to connect.

    👉Monday 14:00 PM Argentina (18:00 Spain, 21:00 Dubai, 12:00 New York)

    👉Friday 9:00 AM…

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    Translated from Spanish
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    Luisa María Diaz, Mercedes Delgado de Miguel and 8 others
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  • Profile photo of Lu Ancillo

    Lu Ancillo posted an update a year ago

    a year ago (edited)

    Mi especialidad? La panadería dulce sin lugar a dudas, está es mi zona de confort, me encanta desafiarme pero acá les muestro mi producto estrella y con el cual me destaco según mis clientes ,cercanos…🤎

    ¡Roles de canela! 👩🏻‍🍳

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    Mercedes Minaya Palacios, yaniyu.acpv.acpv and 8 others
    12 Comments
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  • IMPOSIBlE que falte budín inglés en mi recetario de fiestas! Espero les guste me encanta compartir con uds mis creaciones❤️🙏🏻

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    José Maria Rámirez, Maloles Muñoz and 3 others
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  • Profile photo of Maloles Muñoz

    Maloles Muñoz posted an update a year ago

    a year ago (edited)

    Level: level 4 executive chef 2 Executive Chef

    Spicy cabbage with Thai style sauce

    From the Vegetarian Tapas course. I made this dish some time ago. Two presentations with some variation. In the second photo I made a second version where I gave a fun touch by accompanying the dish with a square egg and black salt. I still remember my husband’s face when he saw the egg 😂.

    It’s a very…

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    Translated from Spanish
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    Mercedes Minaya Palacios, yaniyu.acpv.acpv and 4 others
    13 Comments
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