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Joaquin Tejero Colvee posted an update a year ago
Lana Mihajlović, Cary B and 7 others4 Comments- View more comments
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HuiChu Chiang posted an update a year ago
a year ago (edited)
Hazelnut Pecan Chocolate Cookies
My family and friends all like this cookie!
from “Afternoon Tea Pastry” classes
#COOKIECHALLENGE
amuture
main ingredients: chocolate, brown sugar, hazelnut praline, toasted pecans
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Hind Hasnaoui posted an update a year ago
#Cookie Challenge
Amateur
Here is my Oatmeal Cookie Filled with Caramelized Apple
I made the base with rice flour and oat flakes. As for the apple, I caramelized it with cinnamon, very little brown sugar and no butter. It turned out very fluffy and with a spectacular cinnamon touch.
#Cookie Challenge
Amateur
Aquí mi Cookie de Avena Rellena de Manzana Caramelizada
La base la hice con harina de arroz y copos de avena. En cuanto a la manzana, la he caramelizado con canela, muy poquito de azúcar moreno y nada de mantequilla. Ha salido muy esponjosa y con un toque a canela espectacular.
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Paula Hanna posted an update a year ago
And in the interest of celebrating our mess-ups too, these are the ones I filled with a salted rum caramel and toasted pecans. Same batch of dough but unfortunately they loosened in the oven and the filling seeped out, probably due to the sticky nature of the caramel. I guess the universe didn’t want me to make too adult a…
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Paula Hanna posted an update a year ago
a year ago (edited)
Just had to try these pinwheel cookies (from Anna Gordon’s American Cookies course) though I only had bread flour so needed to tweak the recipe a little. What a great idea and I filled them with homemade nutella – delicious. #CookeChallenge
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Mercedes Delgado de Miguel posted an update a year ago
Level:
Sous Chef
Dark Chocolate Tablets 72%, Rose Petals and Lyophilized Raspberries.
A real treat
Level:
Sous Chef
Tabletas de Chocolate Negro 72% , Pétalos de Rosa y Frambuesas Liofilizadas.
Toda una delicia
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Vukosava Ninic posted an update a year ago
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Vukosava Ninic posted an update a year ago
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Vukosava Ninic posted an update a year ago
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Vukosava Ninic posted an update a year ago
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Vukosava Ninic posted an update a year ago
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Vukosava Ninic posted an update a year ago
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Vukosava Ninic posted an update a year ago
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Sol Damiani posted an update a year ago
a year ago (edited)
Level:
Scoolinary Team
🚀#PlatingChallenge 🎯Are you able to tell a story without saying a single word… just with a plate?
the most aesthetic, technical and delicious challenge of the Community is here: The Art of Plating! If you know that every brushstroke of sauce and every cut has something to say… this challenge is for you.
🎯 The challenge:
Create a dish with…
Level:
Scoolinary Team
🚀#PlatingChallenge 🎯¿Eres capaz de contar una historia sin decir una sola palabra… solo con un plato?
¡Llegó el reto más estético, técnico y delicioso de la Comunidad: El Arte del Emplatado! Si sabes que cada pincelada de salsa y cada corte tienen algo que decir… este desafío es para ti.
🎯 El desafío:
Crea un plato con un emplatado…
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Sol Damiani posted an update a year ago
Level:
Scoolinary Team
🌶️ New Course: Whole Wheat Breads 🌶️
fan of well-made bread? This course is a ferment feast 🤩 Together with Emma Schacke you are going to master the art of whole grains in sourdough breads. Nutritious, tasty and with LOTS of character. 🥖💪 English versionLevel:
Scoolinary Team
🌶️ Nuevo Curso: Panes Integrales 🌶️
¿Fan del pan bien hecho? Este curso es un festín de fermentos 🤩 Junto a Emma Schacke vas a dominar el arte de los cereales integrales en panes de masa madre. Nutritivos, sabrosos y con MUCHO carácter. 🥖💪 Versión en inglésTranslated from Spanish - Load More
