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      Flan de pistacho Antonio Bachour (sin decoración de frutas)

      Traducido del inglés
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      Clara Frese López, Voodoopickle y2 más
      3 Comentarios
      • Level: favicon spaced Scoolinary Team

        Thank you for sharing your result from Chef Bachour’s course.🙌🏻
        Tell us, what did you think of the course?
        Did you face any difficulties while making the recipes?

        • Level: favicon spaced Scoolinary Team

          I can almost taste the delicate flavor. Are you happy with the result when trying them out?

          • Level: favicon spaced Scoolinary Team

            Hi dear Olga! ✨ I know you admire Antonio Bachour’s work as much as we all do, so our ongoing challenge is made for professionals like you: replicate one of his recipes with technical precision and flawless presentation in the #BachourChallenge.

            With your skill and trained eye, this challenge has your name written all over it. Are you in? 👊🔥
            You’ll find all the details in the pinned post at the top of our Cooking Feed. Here’s the direct link: https://www.scoolinary.com/activity-feed/

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