Discover the most effective techniques to imbue your chocolate figures with captivating appearances and textures.
In this online course led by chocolatier Raúl Bernal, you’ll delve into the realm of texturing chocolate surfaces to achieve enhanced impact and a variety of effects and finishes in your confectionery creations.
Raúl Bernal, an expert in chocolate figures, will share his extensive knowledge, with a particular focus on the diverse textures that can be accomplished on chocolate figures and pieces. Renowned for revolutionizing the world of chocolate figures, Raúl has introduced innovative techniques emulated by esteemed professionals in the field.
This course will empower you to imbue your chocolate figures with distinct textures, effects, and finishes, allowing you to create entirely unique pieces, even using the same chocolate figure as a base, based on the techniques you apply.
What you'll learn
Different textures that give a very different and spectacular finish to the chocolate figures.
Using the same chocolate figure as a base, such as an egg, Raúl Bernal will demonstrate how to achieve various effects, textures, and finishes on chocolate. Techniques like “velvet” or a rock-like texture can be applied to your creations, and you’ll even learn how to make chocolate resemble materials like iron or wood. Stay up-to-date with the latest chocolate trends and add a distinguished and sophisticated touch to your desserts. If you’re interested in learning how to mold and create chocolate figures from scratch, we recommend the Chocolate Figurines course.
Who is it for?
Both pastry professionals and foodies who want to learn to master the different textures that can be applied to chocolate to create original, different, and creative pieces with a touch of sophistication.
What are you waiting for?
Learn from anywhere at your own pace.
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Frequently Asked Questions
Scoolinary courses are online classes that allow you to learn new knowledges and skills to improve your cuisine. Each course consists of several lessons that combine videos and texts with downloadable recipes and extra teaching materials.
The courses are 100% online, so once they are published, courses start and finish whenever you want. You set the pace for the class. You can go back to review what interests you most and skip what you already know.
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If a course is not what you expected, you can request a refund before 7 days after time of purchase and as long as you have not viewed more than 20% of the course.