Who is David Cowcill?
David Cowcill is a seasoned chef, baker, and expert bagel maker.
After 25 years honing his skills alongside top chefs in kitchens around the world, David founded Bakers Local Bagels in his hometown of Barcelona.
Unlike mass-produced alternatives, David’s bagels are crafted to perfection, resulting in a complex flavour profile and satisfyingly chewy texture.
The chef is dedicated to sourcing exceptional ingredients, and his commitment to craftsmanship and authenticity defines his work, whether he’s creating refined private dining experiences or perfecting the art of the bagel.
