Level: Scoolinar

Después de días de mucho calor, ayer y hoy, por aquí, ha habido tormentas (además de los nubarrones en mi cocina, pero ese es otro tema 😅). Pero sí, ya empiezan a apetecer otros platos.

Ese becarac suena delicioso… y veo que tiene cierta similitud con el pisto español… en el que la base es calabacín, pero también lleva cebolla,…

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Level: Scoolinar

Sencillo y muy rico

Level: Scoolinar

Yo me apunto. Por aquí llevamos un par de días con mucho calor y un batido fresquito lleno de vitaminas me vendría de maravilla

Level: Scoolinary Team

Lana, what a wonderful idea! I love how you turned those moody weather changes into the perfect excuse to treat yourself and give your energy a real boost.

The mix of berries, yogurt, banana, and honey sounds delicious and beautifully balanced just what you need on days when the weather can’t seem to make up its mind.

If you feel like trying a… Read more

Level: Scoolinary Team

🔹 1) “Amateur (with professional-level persistence and just a hint of citrus-induced madness)” – You’ve absolutely nailed the self-description! It’s that fiery mix of passion and creativity that makes this community so vibrant. 🙌✨
🔹 2) The ingredient hide-and-seek and your citrus alchemy… Honestly, it sounds like the plot of Indiana Jones and… Read more

Level: Scoolinary Team

What a lovely story behind this dessert, Lana! I loved how you turned every obstacle into an opportunity to learn and grow. The way you went about substituting such specific ingredients like yuzu or strawberry chocolate shows admirable creativity and determination.

Your experience with the coconut Diplomat cream is so valuable sometimes, it’s… Read more

Level: Scoolinar

Oh!! Qué delicia!!! Cómo me gusta ese picoteo informal y comer con las manos. Empezaría por la primera y pasando por todas, y… ¡no dejaría ni una!

Level: Scoolinar

Qué buenas

Level: Sous Chef

Esa bandeja dice mucho más de lo que crees .. no tengas pena, si no dejaron tiempo para la foto es prueba evidente del éxito 😉

Level: Scoolinary Team

I completely agree with what Maloles said. Lana, you prepared a wonderful dinner and I love reading how you paid attention to every detail of those cannelloni, from the filling to the baking with that creamy sauce. And the fact that there’s no photo of the final dish only means one thing: total success at the table!🙌🏻
The photo of the… Read more

Level: Scoolinary Team

How wonderful, Lana! Thank you for sharing this special experience with us and giving us a glimpse of Serbian cuisine. You can feel the love you put into preparing that Baranica, and what a privilege to make it with the homemade cheese your aunt brought , that’s what truly gives a dish its soul!

And tell us, Lana what is Baranica… Read more

Level: Scoolinar

Comida que llena el alma, es mi favorita!!!

Level: Scoolinary Team

Lana, you didn’t just cook a recipe ,you brought a meaningful memory to life, and that’s truly valuable. Thank you for always giving us a glimpse into your kitchen and your story.

Have you changed anything from the original recipe over time, or do you still make it just the way you first learned it?

Thanks for sharing this memory with the community.

Level: Scoolinar

Lana que historia tan bonita, ha sido conmovedora, seguro que el plato ha quedado riquísimo como el de esa niña de 13 años

Level: Scoolinary Team

I knew it! No one can resist this crispy, soft, fluffy, and creamy character hahaha.
I don’t usually watch the Eurovision contest, but I saw a lot of participants with amazing talent.
Who’s your favorite to win the contest?

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Level: Scoolinar

Me encantan esas cenas con amigos para seguir algo… Eurovision, futbol… a veces hemos preparado cenas así en día de elecciones para seguir el recuento electoral 🤣🤣

Este año no lo estoy siguiendo, no he escuchado ninguna canción 😅

Pero celebro tanto o más que la victoria en Eurovisión tu reconciliación con las patatas 🤪

Level: Scoolinary Team

Lana, what a beautiful way to express how you were feeling and how you worked through it.
That salad sounds comforting and meaningful,like a small act of self-care we all need from time to time.
I have to say, my Monday’s been pretty calm so far. I’m recovering from a nasty cold and tonsillitis, so this week is starting off a bit kinder than… Read more

Level: Scoolinar

Chili con carne… me encanta… y hace tanto que no lo como 😋😋

…hasta aquí llegan esos compases de jazz y los aromas de tu cocina 🤎

Level: Scoolinary Team

What a beautiful and well-told story! I loved how you brought each ingredient to life. And the photo has that Tex-Mex touch that’s always so comforting.

Thank you, Lana, for sharing it! I was wondering ,what kind of beans do you use? I’ve seen some versions made with black beans like yours, and others with red kidney beans. Have you ever… Read more

Level: Scoolinar

Jajaja, mi mente sigue pensando en recetas con patatas, ¡nos va a costar cambiar el chip!

Ese platillo que has preparado hoy tiene aspecto de sencillo y maravilloso homenaje. 👏

Level: Scoolinary Team

😂 “We need to starch seeing other people…” OKAY, that line in the end cracked me up out loud—thank you for this hilarious breakup announcement!

Now let’s talk about that plate: the golden crust on your chicken looks amazing—crispy, evenly browned, with that lovely touch of sesame and parmesan magic. It’s giving texture, flavor, and serious… Read more

Level: Scoolinary Team

Lana, you made me picture those peppers marching out of the oven with that cozy smell you mentioned,lined up all neat and tidy! 😅 The mix of meat, rice, and spices sounds like a warm hug in food form. And the photos speak for themselves,what a mouthwatering color!

Do you have any special tips to keep the filling nice and juicy inside? Thanks… Read more

Level: Scoolinar

Yo no podría resistirme!! Y mi marido, que está sentado a mi lado y ha visto tus fotos, tampoco podría. Nos has dejado a los dos hambrientos 😂😂

Level: Scoolinary Team

What a beautiful way to wrap up the challenge!

Your post is full of emotion and shows the love you put into your cooking, and the photos go perfectly with it—everything looks delicious, nicely golden, and with that rustic touch you mentioned.

Thank you for joining this amazing challenge—every dish and presentation of yours has been a delight,… Read more

Level: Scoolinar

Qué maravilla, amiga. Me encanta el conjunto. Esas patatas, que se ven crujientes, pero tiernas, tan bien aderezadas, con la salchicha, los ajos, la nata agria… buff. Acabo de cenar, pero me ha despertado el hambre de nuevo 🤣🤣🤣

Y tienes razón, hacer de lo sencillo algo tan apetecible y especial es lo más difícil. Es la cocina más especial…

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Level: Scoolinar

Beautiful and elegant!!

Level: Scoolinar

Con tu permiso, me copio tu receta. Esto es otro éxito asegurado en las reuniones con familia y amigos. Gracias por compartir!