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Bruce Miller ha publicado una actualización
Porchetta + Cider + Gochujang + Charred Nappa
Mercedes Delgado de Miguel, Kim pho y3 más1 Comentario-
Level:
Scoolinary Team
Hi Bruce! Strong plate, the porchetta has a great sear and the charred napa balances the richness really well. The sauce work gives energy, though a slightly cleaner drizzle could sharpen the finish. Which element would you refine next? Keep pushing, chef.
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