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רות בביוף ha publicado una actualización
hace al año (editado)
BachourChallenge#
¡Por fin, después de muchas pruebas, puedo enseñaros mis croissants!
Me llevó mucho tiempo encontrar las harinas, la mantequilla y la levadura adecuadas…
Luego tuve que ocuparme del plegado,
encontrar la temperatura más fría que mi aire acondicionado pudiera alcanzar,
y finalmente lidiar con el horno…
Pero debo decir que cada vez que tenía una pregunta, recibía respuestas completas
¡Muchas gracias!
He hecho realidad un sueño
BachourChallenge#
Finally, after many many trials, I can show you my croissants!
It took me a lot of time to first find the appropriate flours,butter and yeast…
Than I had to deal with the folding,
finding the coolest temperature my air conditioner could achieve,
and Finally dealing with the oven…
But must say,each time I had a question, I received full answers!
Thanks you so much!
I made a dream come true!
Traducido del inglés
Lana Mihajlović, Abdallah Albasha y3 más5 Comentarios-
Level:
Scoolinary Team
What a wonderful job! ✨👏
You can truly see all the effort, dedication, and passion you put into this challenge. Not only did you prepare traditional croissants, but you also took on their variations and even made a mini blueberry tart ,that’s incredible! Each of those pastries doesn’t just require mastering laminating, but also understanding and applying its own unique shaping technique, and you executed it beautifully.
The photos are stunning and look so professional, perfectly capturing the level of detail and care you put into every piece. I applaud you for not giving up and for making this dream a reality!
Thank you for sharing your story and for joining the BachourChallenge. These kinds of experiences are so inspiring for the whole community.
Tell me, what’s your next challenge or course on Scoolinary? What has the platform taught you or inspired in you so far? I’m sure you’ll enjoy and master it just as wonderfully! Keep creating and sharing, because you truly have so much talent. 🌸🥐✨
And remember, you have this community here to support and cheer you on in your growth. 🙌🏻
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@Sussan Estela Olaya ¡Muchas gracias por su apoyo siempre!
La verdad es que estoy buscando un curso profesional para pintar bombones, que incluya templado, etc,
¡Tal vez Bachour traiga un nuevo curso!
Todo lo que tienen hasta ahora no me alcanza.
Gracias 😊
@Sussan Estela Olaya Thank you so much for your support all the time!
I’m really looking for a professional course for painting bonbons, including tempering etc,
Maybe Bachour will bring a new course!
Everything you have up to now is not enough for me.
Thanks 😊
hace al añoTraducido del inglés
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Level:
Scoolinary Team
Hi dear רות בביוף! Absolutely stunning! Your croissants and pain au chocolat are truly a masterpiece—worthy of a patisserie showcase! 🥐✨
They all have such a professional look—airy crumb, golden layers, and beautiful shine. 👏 All those many attempts truly paid off! Do you feel this was your breakthrough moment? Keep sharing and inspiring us with your delicious creations! 🌟✨
This is your first entry at a Challenge here, isn’t it! What inspired you the most of this particular challenge?
By the way, if you’d like, feel free to add a profile photo to your profile so we can start getting to know each other by face. 🌟✨ -
Level:
Sous Chef
Espectaculares, excelente trabajo.
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Level:
Sous Chef
Wow, huge congrats on making your dream come true! Those croissants look absolutely perfect, and your dedication shines through. So inspiring to see your passion and hard work come alive! 🙌
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