Level: Scoolinary Team

Absolutely gorgeous, chef! 😍 The plating is vibrant, thoughtful, and full of texture—those coral tuiles add height and elegance, while the color balance between the purées, tomatoes, and caponata brings real energy to the dish. The spring onion curls are a lovely finishing touch, adding a fresh, sculptural element.

Honestly, this is already at #PlatingChallenge level! If you haven’t joined yet, we’d love to see this masterpiece featured. Here’s the link to join: https://www.scoolinary.com/es/actividad/ 💫

You’d just have t add the hashtag and state the ingredients of this plate and the concept. You can do so by editing this very post, no need to make a new one.

And don’t forget to tag @scoolinary_en when you share it on socials—we’re cheering you on! 🍽️✨

Level: Sous Chef

This dish looks like a Mediterranean symphony on a plate! 🎶 The crunch of goat cheese, the sweet-and-sour caponata, and those colorful purées—pure edible art. 👌