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Michelle Tarby ha publicado una actualización
La cena de San Valentín de anoche. Chuletas de cerdo rellenas con salsa de cebolla caramelizada y guisantes salteados con vinagre balsámico de arce y bourbon. ¡Más nuestro tinto favorito de California!
Last night’s Valentines dinner. Stuffed pork chops with a carmelized onion gravy and snap peas tossed with a maple bourbon balsamic vinegar. Plus our favorite California red!
Traducido del inglésBeatriz Piedras, Mercedes Minaya Palacios y5 más4 Comentarios-
Level:
Scoolinary Team
What a delightful Valentine’s Day dinner! The combination of stuffed pork chops with caramelized onions and that touch of maple-bourbon balsamic sounds incredibly comforting ,the perfect way to end the day on a high note.
Plus, pairing it with your favorite California red must have given it just the right balance. Did the sweet and smoky mix in the peas stand out nicely, or did it stay more in the background of the dish? That combo sounds so promising.
You can feel the warmth of the meal just from the photo. Thanks for sharing it! ❤️
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@Sussan Estela Olaya destacó lo justo. ¡Me alegré de no sobrepasar a la estrella del espectáculo!
@Sussan Estela Olaya it stood out just enough. I was happy I didn’t over power the star of the show!
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Level:
Scoolinary Team
@michelle-tarby Has conseguido un equilibrio perfecto, dejando que cada elemento brille sin competir. ¡Eso sí que es un arte!
Una vez más, gracias por compartirlo con la comunidad. 🙌🏻Level:Scoolinary Team
@michelle-tarby You achieved a perfect balance, letting each element shine without competing. That’s truly an art!
Once again, thank you for sharing it with the community. 🙌🏻
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Qué buena cena para una celebración! Se ve apetitoso…
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