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Flavor Pairings in Cocktails

Discover the fundamental theories, tools and techniques needed to create perfect cocktails with delicious and surprising flavor pairings.

Understand fundamental cocktail techniques and create delicious flavor pairings

In this course, award winning bartender, Hardeep Singh Reehal, will share the fundamental techniques needed to create shaken, stirred and built cocktails with delicious flavor pairings.

According to Hardeep, ‘everything has flavor, and as bartenders we have the potential to extract that flavor and make it into a delicious cocktail’. He will show us how to work with a range of cocktail modifiers, including citrus, vinegars, syrups, cordials and shrubs.

Hardeep will dip into his Indian heritage, showing how to work with spices to create a daiquiri style chai flavored cocktail, and how to create cocktails using exciting new ingredients, such as eucalyptus.

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Course Syllabus

Course Content

Chapter 1 - Course presentation and recipe book
Chapter 2 - The Sweet and Sour Balance
Chapter 3 - Cocktail Modifiers
Chapter 4 - Tools and tips for creating cocktails
Chapter 5 - Shaken cocktail: Eucalyptus breeze
Chapter 6 - Shaken cocktail: Chai Daiquiri
Chapter 7 - Shaken cocktail: Ruby Rose Sour
Chapter 8 - Stirred cocktail: Strawberry Lowball
Chapter 9 - Stirred cocktail: Musa Manhattan
Chapter 10 - Stirred cocktail: Three Citrus Gimlet
Chapter 11 - Stirred cocktail: Virgin
Chapter 12 - Built cocktail: Aztec Highball
Chapter 13 - Built cocktail: Teatime Spritz
Chapter 14 - Built cocktail: Chamomile Cooler
Before you go

Know the tools, techniques and modifiers needed to create delicious shaken, stirred and built cocktails

What you'll learn

In this course, Hardeep Singh Reehal will explain the difference between shaken, stirred and built cocktails and the tools needed to prepare them. He will show how to construct a cocktail within the sour category, and how it can be used as a template for an infinite number of cocktails, before sharing various sweet and sour modifiers and explaining their use.

Hardeep will also delve into color theory and its application within cocktail design, showing you how you can use it to pair interesting contrast flavors. Finally he will demonstrate how to prepare various shaken, stirred and built cocktails using the above mentioned techniques.

Who is it for?

This course is intended for bartending professionals and cocktails enthusiasts, who are either starting their cocktail journey, or would like to build upon their existing knowledge.

What you’ll need

  • Shaker
  • Fine strainer
  • Julep strainer
  • Hawthorne strainer
  • Jiggers
  • Bar spoon
  • Muddler
  • Y peeler
  • Mixing glass
  • Jars with lids
  • Glasses
  • Hand blender

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See what our Members are saying

Learned a lot

From the basics to more complex profiles

Ricardo V

Great for the basics and improving the creativity

Thank you for this great course. Detailed explanations helped me to understand the basics, importance of color and the balance in the taste.

Utku Yazici

Fun Class!

I enjoyed it so much!!

Dana Bunn

Aromatherapy

Love Technic and Professional Methods Thanks

Khaled Abdullah

AMAZING!

Just one word... AMAZING! I am now a cocktails creator fan 🙂

Annick Laroche

ABSOLUTELY AMAZING

it is a great course for whoever wants to start to make a carer in the cocktails industry

Marco Fiore

Meet your Instructor

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Consultant, Bar Owner, Flavor Specialist (Copenhagen, Denmark)

An award winning bartender, co-owner of ‘Blume’ cocktail bar and nightclub in Copenhagen, and owner of R&D company ‘Cocktail Solutions’.

About Scoolinary

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Frequently Asked Questions

Scoolinary is the leading online culinary platform for training, that allows you to acquire knowledge and skills in cooking, baking, pastry, mixology, sommelier training, barista and nutrition.

The courses are led by renowned instructors, experts in each subject, and presented in high-quality videos.

The courses are 100% online, starting and ending whenever you want. You set the pace of the class. You can go back to review what interests you, rewatch videos, ask questions in our Community, share your projects, and much more.

If you have a Premium or Teams plan, you will receive a certificate for every course you complete, recognizing the knowledge and skills you have acquired.

Our courses have been approved by two highly prestigious culinary authorities: Worldchefs   and the  American Culinary Federation (ACF)  . This accreditation guarantees the quality and excellence of our programs, giving our students the confidence that they are receiving top-tier culinary education.

At the end of the course, you will have the option to download certificate.

No, once your Membership ends, you will no longer have access to the courses. You need an Active Membership to be able to maintain access to the courses.

Annual Membership: The renewal is automatic and takes place 12 months after the purchase date, at the list price corresponding to the chosen membership plan

Quarterly Membership: The renewal is automatic and takes place 3 months after the purchase date, at the list price corresponding to the chosen membership plan.

If you do not wish to renew your membership, you must cancel it from your user profile 24 hours before the renewal date. We do not issue refunds for charges applied due to automatic renewal.

With the Teams Plan, you can watch all Scoolinary courses from 4 devices simultaneously.

All people must enter with the same user email (whoever purchased the Membership)

What's included?

  • 2 h 15 min of HD video
  • 10 Recipes
  • 35 Lessons
  • Recipe book
  • 13 Quizzes
  • Certificate

Available languages

  • Español, English
  • English, Español, Italiano, Français, Deutsch, Português
Level
  • Intermediate

Ratings and Reviews

4.6
Avg. Rating
656 Ratings
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What's your experience? We'd love to know!
Alexandru Ionut Berbecaru
Posted 5 months ago
Good course

A very good course

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Ricardo V
Posted 7 months ago
Learned a lot

From the basics to more complex profiles

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Tânia Correia
Posted 8 months ago
excelente

aprendi imenso.

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zinzin
Posted 8 months ago
Cocktails super originaux

Super cours ! Les recettes sont variées et originales, ça permet de vraiment passer un cap !

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Navegna Bellalbero
Posted 11 months ago
El gran mundo de los cocteles

Me a encantado la gran variedad y claridad de la descripcion de la recetas , asi como el aprovechamento de todos los ingredientes que uso, la convinacion en colores y sabores ... es un mundo de ideas parahacer estos cocteles , aunque yo no soy experta en este tema si que me servido para ampliar muchos cosas que me gustaria poneren practica sobre todo en momentos especiales para compartir

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Nikolas Tsafos
Posted 11 months ago
Great job

Great job

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Oscar Majus
Posted 1 year ago
super basic

If you have never made a flavor syrup or a shrub, this is a good primer. However, if you have more experience, you may find yourself cranking the speed up on the videos to get through them. It would have been nice to hear more about flavor profiles and pairings rather than just recipes.

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Annick Laroche
Posted 1 year ago
AMAZING!

Just one word... AMAZING! I am now a cocktails creator fan 🙂

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Palmeral km 48
Posted 1 year ago
LA CALIDAD DE LOS VINOS DE LOS VINOS

muy bueno para ampliar nuestros conocimientos, haber aprender, la base como se llama la importancia del sacurum,

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Marcelo Fabian Wachtmeister
Posted 1 year ago
Curso corto

Me gusto

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