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Antonio Salvador Moreno Carretero posted an update
Level:
Executive Chef
Butter with smoked oil. A true taste sensation.
Level:
Executive Chef
Mantequilla con aceite de humo. Todo un espectáculo de sabor.
Translated from Spanish
Mercedes Minaya Palacios, Lazara Tresol Casanova and 3 others7 Comments-
Level:
Stagier
All right, how did it turn out?
Level:
Stagier
Muy bien, cómo quedó ?
1a week agoTranslated from Spanish
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Level:
Executive Chef
@jjmendozaalmeidagmail-com Yummy, ready to eat.
Level:
Executive Chef
@jjmendozaalmeidagmail-com Deliciosa, lista para comer.
1a week agoTranslated from PT
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Level:
Executive Chef
Hmm, that sounds delicious. I’m curious about how it tastes.
Level:
Executive Chef
Ummmm, suena delicioso. Me intriga su sabor
1a week agoTranslated from Spanish
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Level:
Executive Chef
@beatriztorijagmail-com It tastes like smoke, firewood, and the countryside—served with country bread. Just imagine.
Level:
Executive Chef
@beatriztorijagmail-com sabor a humo, leña, campo, con pan de pueblo, imagÃnate.
a week agoTranslated from Spanish
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Level:
Executive Chef
I’ve never tried it.
Level:
Executive Chef
Nunca la he probado.
1a week agoTranslated from Spanish
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Level:
Executive Chef
@loles-mhotmail-com It’s very umami, although you shouldn’t use too much smoked oil because the flavor would be too strong and it wouldn’t taste good.
Level:
Executive Chef
@loles-mhotmail-com Es muy umami, aunque no hay que pasarse con el aceite de humo porque quedarÃa muy fuerte de sabor y no es agradable.
1a week agoTranslated from Spanish
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Level:
Executive Chef
I like smoked butter—it tastes really good.
Level:
Executive Chef
Me gusta la mantequilla ahumada, queda muy rica
1a week agoTranslated from Spanish
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