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Johnny Jesús Mendoza posted an update
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Chontacuros, also known as mayones or mallones, are an ancestral food of the Ecuadorian Amazon, recognized for their high nutritional value and their importance in the cuisine and culture of the Amazonian peoples. 🌿🐛 #EcuadorianAmazon #AncestralCuisine #Scolinary
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Stagier
Los chontacuros, también conocidos como mayones o mallones, son un alimento ancestral de la Amazonía ecuatoriana, reconocido por su alto valor nutricional y su importancia en la gastronomía y cultura de los pueblos amazónicos. 🌿🐛 #AmazoníaEcuatoriana #GastronomíaAncestral #Scolinary
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Agnese Skabarniece, Lana Mihajlović and Aloysio Botello Jr3 Comments-
I would LOVE to try them!! What are some ways you cook them, and what do you eat them with? I’ve seen them grilled on a stick. What else do you do with them?
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@empressdalekhotmail-com they taste like a peanut
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Stagier
Grilled
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Stagier
A la parrilla
2 months agoTranslated from Spanish
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