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Emma González Bermejo posted an update
First recipe for mushroom croquettes from Chema Soler’s class. They turned out spectacular and tasted incredible.
I made them with two different coatings—regular breadcrumbs and cornflakes—to give them a crispier texture.
Primera receta de croquetas de setas del curso de Chema Soler. Han quedado espectaculares y con un sabor increíble.
Las he hecho con 2 rebozados, con pan rallado normal y con copos de maíz para tener una textura más crujiente.
Translated from Spanish
Mercedes Minaya Palacios, Antonio Salvador Moreno Carretero and 4 others2 Comments-
So yummy!
Qué ricasss
2 months agoTranslated from Spanish
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Level:
Executive Chef
They look really good.
Level:
Executive Chef
Tienen muy buena pinta.
2 months agoTranslated from Spanish
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