• Level: level 4 executive chef 2 Executive Chef

      Asian Coffee Curd.

      Another great dessert I’m going to make at the restaurant is simple: just brew several cups of coffee and add a few packets of curd mix; but why not try it with cinnamon milk, horchata, or anything else you can think of?

      Translated from Spanish
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      Mercedes Delgado de Miguel, Patricia Villalba and 4 others
      2 Comments
      • Level: level 3 sous 3 Sous Chef

        What a creative idea, Antonio! Coffee curd sounds really interesting, and I love the idea of experimenting with cinnamon milk or horchata

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        • Level: level 4 executive chef 2 Executive Chef

          Qué bueno Antonio. Yo soy amante del café, a si que lo probaré 😉

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