• Good afternoon

      I just dropped by to say hello. I am a new user of this cooking school.

      Greetings to all of you and I just hope to be at your level

      Translated from Spanish
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      Mercedes Delgado de Miguel, Mercedes Minaya Palacios and 4 others
      7 Comments
      • Level: favicon spaced Scoolinary Team

        welcome, Fernando! How nice to have you around 😊 In this community each Scoolinar shares what he or she is achieving, but also their processes, tests and progress, that’s where a good part of learning lies. Tell us a little more about yourself and, to break the ice, I invite you to create a new post with a photo of a dish you have prepared. I’m Sol Damiani, community manager, delighted to join you in this space.

        Translated from Spanish
        4 months ago
        • Level: level 4 executive chef 2 Executive Chef

          Welcome Fernando! What a pleasure to see you here. I hope you enjoy a lot this learning stage and also that you teach us those rich and artful recipes that only you know how to do.

          Delighted to have you here partner👏👏👏

          Translated from Spanish
          4 months ago
          • Level: level 2 stagier 2 Stagier

            Welcome 🍳

            Translated from Spanish
            4 months ago
            • Level: level 4 executive chef 2 Executive Chef

              welcome, Fernando! Here you can learn a lot, not only from the teachers, but also from our community, here we give everything, both in learning and sharing. Welcome to your home.

              Translated from Spanish
              3 months ago
              • Level: level 4 executive chef 2 Executive Chef

                Hello Fernando, welcome to our community, we will learn a lot from you and you will surely learn a lot from these instructive classes, I’m sure you will feel very comfortable, nice to see you in Scoolinary.

                Translated from Spanish
                3 months ago
                • Level: level 3 sous 3 Sous Chef

                  Welcome Fernando, here you will learn a lot with the courses and challenges as well as with each proposal from each one of us who are part of this community. Right now there is an initiative to cook the same dish and then get together to taste it and share impressions. The dish to be made is the roasted fish fillet of Ignacio Barrios and the meet is on June 17. I encourage you to participate

                  Translated from Spanish
                  3 months ago
                  • Level: level 3 sous 3 Sous Chef

                    Welcome 🤗

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