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    • Profile photo of Antonio Salvador Moreno Carretero

      Antonio Salvador Moreno Carretero posted an update

      2 months ago

      Level: level 4 executive chef 2 Executive Chef

      Presa ibérica curada II.

      Después de 48 horas, ya estaba listo para empezar su transformación. Lo saqué de la mezcla, lo lavé y lo sequé bien. Después lo cubrí con una mezcla de especias: cebolla en polvo, ajo en polvo, tomillo, romero y pimentón. Una vez bien impregnado, lo envolví con papel absorbente y lo até fuerte con hilo de cocina. Ahora solo queda dejar que el tiempo haga su trabajo: un mínimo de 21 días de espera. Quería enseñaros una foto de cómo quedó tras esta primera fase, pero creo que será mucho más emocionante ver el resultado final.

      WhatsApp Image 2026-05-23 at 17.11.39
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      Lana Mihajlović, Mercedes Delgado de Miguel and 3 others
      1 Comment

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