Level: Executive Chef

Me parece que esta precioso y seguro que riquísimo

Level: Scoolinary Team

Chef Mohamed, what a strong first sourdough! 😍 Coming from chocolate and bonbons, it’s beautiful to see you bringing that same precision into bread.

The crust has great color and the scoring opened with real energy. The crumb still has room to grow, but for a first try, this shows control and curiosity. What surprised you most about working with sourdough?