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Maloles Muñoz posted an update
5 months ago (edited)
Level:
Executive Chef
Leeks with Cheese Cream and Pistachios
Leeks cooked and browned on the griddle. On them a cream of Greek yogurt, cream cheese, pistachios, toasted bread. All well mixed.
Plating: Leeks, aove, cream cheese, ground pistachios and alfalfa sprouts.
Have a nice weekend🌸
Level:
Executive Chef
Puerros con Crema de Queso y Pistachos
Puerros cocidos y dorados en la plancha. Sobre ellos una crema de yogur griego, queso crema, pistachos, pan tostado. Todo bien mezclado.
Emplatado: Puerros, aove, crema de queso, pistachos molidos y brotes de alfalfa.
Que paséis un buen fin de semana🌸
Translated from Spanish
Óscar J. González Hernández, Ann Elisa Atencio and 10 others5 Comments-
Level:
Sous Chef
Beautiful plating, Maloles! The browned leeks look so tender, and the cheese cream with pistachios sounds like a lovely balance of freshness, creaminess and crunch.
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Level:
Executive Chef
@lanamihajlovic Thank you very much Lana. They turned out very rich with this cream. I never used to make leeks before but I’ve grown fond of them😉.
Level:
Executive Chef
@lanamihajlovic Mil gracias Lana. Quedaron muy ricos con esta crema. Antes no solía hacer puerros pero me he aficionado a ellos😉
15 months agoTranslated from Spanish
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Level:
Executive Chef
You know I’m a fan of leeks, they look delicious
Level:
Executive Chef
Ya sabes que soy fan de los puerros, se ven deliciosos
25 months agoTranslated from Spanish
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Level:
Executive Chef
@mercedesminayapalaciosgmail-com You are an expert on leeks. I have yet to make any of your recipes
Level:
Executive Chef
@mercedesminayapalaciosgmail-com Tú eres una experta en el tema puerros. Tengo pendiente hacer alguna de tus recetas
5 months agoTranslated from Spanish
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Looks great 🎉
Qué buena pinta 🎉
5 months agoTranslated from Spanish
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