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      neus garriga posted an update

      4 months ago

      Lo aprendido del curso de Luigi di Domenico, pizzas caseras.

      Hicimos una con tomate, mozzarella, cebolla caramelizada y queso azul, una con tomate, mozarella, champiñones y guanciale y después una con base de calabaza, mozzarella fresca i cebolla caramelizada.

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      Mercedes Delgado de Miguel, Mercedes Minaya Palacios and neus garriga
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