Level: Scoolinary Team

welcome to the Community, Chef Steven! 🙌 Your dishes speak for you: the octopus has an eye-popping cooking, with a vibrant golden brown, while the chocolate sphere is super well achieved, with fine details and color in the assembly. There is a lot of level! What do you value more in a culinary presentation: the visual impact, the technique or the ability to surprise? And tell us a little more about your professional path: what area are you specializing in? What would you like to achieve with your training at Scoolinary? This space is for growing, sharing and connecting – we’re glad to have you here! 💛

The photos are beautiful—there’s a quiet confidence in the presentation that really draws you in. I’d love to know more about what’s on the plate. Could you share a bit about the dish—what inspired it, what ingredients or techniques you used? It looks like there’s a story waiting to be told.