• Level: level 3 sous 3 Sous Chef

      Condensed Milk Gorditas.

      A few days ago, while researching recipes with condensed milk I discovered this one.

      It is a typical Mexican dessert and although it may seem that they are very sweet with condensed milk, they are not so sweet and can be accompanied with both sweet and salty. In this case I accompanied them with a homemade red fruit jam and rose petals.

      They are a delight.

      Translated from Spanish
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      Beatriz Torija, Jorge González Vidal and 6 others
      15 Comments
      • Level: level 3 sous 3 Sous Chef

        These look absolutely delightful! I love how you paired them with homemade red fruit jam and rose petals. It makes them feel so delicate and special. I recently tried a similar dessert with condensed milk too, but Russian oladi, and I was surprised how the sweetness balanced out just right. It’s amazing how condensed milk adapts so beautifully across different cuisines! 👏

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      • Sin duda dan ganas de comerlas

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      • Level: level 4 executive chef 2 Executive Chef

        Suenan tan bonito como la descripción

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      • Level: favicon spaced Scoolinary Team

        how delicious they look, Mercedes! I love that you tell us that they are not so sweet and can be enjoyed with both sweet and savory flavors. The combination with red fruit jam and rose petals sounds delicate and very special, I’m sure it was a delicious experience.

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        Translated from Spanish
        a year ago
        • Level: favicon spaced Scoolinary Team

          is this the week when everyone guesses what the remaining challenges of 2025 are all about? (🤭😹 Shhhh)

          These condensed milk gorditas are a visual sigh. What fluffiness, what even browning… and that honeycombed texture inside, worthy of close-up! In addition, the styling with the white cloth, the contrasting black background and the handmade jam give an elegant and very appetizing atmosphere.

          what’s the most unexpected thing you can think of to fill them with something savory? 🤔 It would be a sweet-salty bomb to play with that?

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          Translated from Spanish
          a year ago
        • What a charming discovery! Condensed Milk Gorditas sound like the kind of treat that surprises you—in the best way. I love that they’re not overly sweet, which makes them so versatile. Pairing them with red fruit jam and rose petals? That’s pure elegance with a homemade touch. It’s got that cozy-meets-romantic vibe, and I can just imagine the aroma. Beautiful work—thanks for sharing this little gem.

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        • Level: level 4 executive chef 2 Executive Chef

          Pero qué buenas!!! … Y con esa mermelada 💥🔝

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