• Profile photo of Mercedes Delgado de Miguel

      Mercedes Delgado de Miguel posted an update

      a year ago (edited)

      Level: level 3 sous 3 Sous Chef

      #greenchallenge

      Pancakes with Sourdough and Spirulina

      Decorated with Spirumiel and Crunchy Spirulina strands and accompanied with a little whipped cream.

      They contain 200g of sourdough, 1 egg, 20g of flour, 50g of milk, 20g of sugar, 1 teaspoon of vanilla paste, 2 g of spirulina strands and 3.35g of yeast.

      Put everything together in a bowl and blend with the mixer. Let stand for a while in the refrigerator. Grease a frying pan with a little butter and make the pancakes over low heat so that they do not lose their green color. For each pancake I used 2 tablespoons of batter.

      Translated from Spanish
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      Lana Mihajlović, Vanessa Macarro García and 4 others
      11 Comments

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