• Level: level 4 executive chef 2 Executive Chef

      when is the next challenge?

      Translated from Spanish
      Love
      Mercedes Delgado de Miguel, Sussan Estela Olaya and Sol Damiani
      3 Comments
      • Level: favicon spaced Scoolinary Team

        Hello Antonio
        how are you, I like this post. The next Challenge will be in August, we decided to take a little break from it. In the meantime, tell us what theme would you like us to have challenges on?

        Translated from Spanish
        a year ago
        • Level: level 4 executive chef 2 Executive Chef

          Los woks son un plato que me encanta. El pulpo es otro plato muy sabroso. Aquí en Cartagena (Murcia), lo hacemos “A la cartagenera”. Salteado y con una vinagreta de vinagre de Módena, aceite y limón. Otro tema, las tartas de queso.

          Love
          1
          • Level: favicon spaced Scoolinary Team

            @cecu6669hotmail-com Tomo nota de tus sugerencias. El de las tartas de queso lo qtenemos en maceración y saldrá seguramente. A propósito: dime que ya estás pensando qué plato presentarás para hacerle honor al #GreenChallenge. ¿Qué tienes en mente?

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