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Jeffry Antonio Uriol Castillo posted an update
Cinnamon rolls for this cold autumn in Peru
Rollos de canela para este frio otoño en Perú
Translated from SpanishLana Mihajlović, Kim pho and 5 others4 Comments-
Level:
Scoolinary Team
jeffry, what a great idea for this fall weather in Peru! Cinnamon rolls are always a comforting treat. Tell us, is this your own recipe or a recipe you learned on the platform.
I’m curious, do you have them in the jar for preserving, for sale or are they for sharing at home? It would be great to know, because that also depends a lot on how to present them or preserve their texture.As a little tip, to make the frosting lines look neater, you can use a piping bag with a very fine nozzle or even a small bag with a small cut at the tip, controlling the thickness of the frosting line. This gives a cleaner, more professional finish, and looks great in the presentation!
Thanks for sharing your work with us, Jeffry. I hope you keep baking and showing your progress.✨🙌🏻✨
Level:Scoolinary Team
¡Jeffry, qué buena idea para este clima de otoño en Perú! Los rollos de canela siempre son una delicia reconfortante. Cuéntanos, ¿es una receta propia o alguna receta que aprendiste en la plataforma?.
Me da curiosidad, ¿los tienes en el táper para conservarlos, para la venta o son para compartir en casa? Sería genial saberlo, porque de eso también depende mucho cómo presentarlos o conservar su textura.
Como pequeño tip, para que las líneas de glaseado se vean más prolijas, puedes usar una manga pastelera con una boquilla muy fina o incluso una bolsita con un pequeño corte en la punta, controlando el grosor del hilo de glaseado. Eso le da un acabado más limpio y profesional, ¡y luce mucho en la presentación!
Gracias por compartirnos tu trabajo, Jeffry. Espero que sigas cocinando y mostrando tus avances.✨🙌🏻✨
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What the name of this course
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Level:
Scoolinary Team
@kawthar-kobeissi Hi Chef Kawthar! 👋Welcome to our Community – we’re thrilled to have you here. Unfortunately, we don’t have the exact recipe for those cinnamon rolls you posted, but maybe our vegan Cinnamon Spirals recipe could be of interest to you. It’s a fun and creative twist that might inspire you to experiment even more. Looking forward to seeing your creations!
https://www.scoolinary.com/recipes/s/cinnamon-spirals
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Big hug! Hope to see you around, collecting points and flavorLevel:Scoolinary Team
@kawthar-kobeissi Hi Chef Kawthar! 👋Welcome to our Community – we’re thrilled to have you here. Unfortunately, we don’t have the exact recipe for those cinnamon rolls you posted, but maybe our vegan Cinnamon Spirals recipe could be of interest to you. It’s a fun and creative twist that might inspire you to experiment even more. Looking forward to seeing your creations!
https://www.scoolinary.com/recipes/s/cinnamon-spirals
You can now earn Scoolipoints every time you share photos, win a Challenge, complete lessons, or comment on other members’ posts
It’s all part of the Scoolinary Masters Game—where your passion for cooking turns into real rewards.
Click here to learn more: https://www.scoolinary.com/es/masters-game
Big hug! Hope to see you around, collecting points and flavor
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Level:
Scoolinary Team
hi Jeffry!!! 😄 How good those cinnamon rolls look! The frosting is perfect and evenly applied, making for a super attractive visual touch. What’s the secret to making them so fluffy and golden? 🌀🍂 It would be great if you share this photo on your Instagram stories raving @Scoolinary_es, I’m sure more than one will crave them! Keep on sweetening this fall! 🥰✨
Level:Scoolinary Team
¡Hola Jeffry! 😄 ¡Qué buena pinta tienen esos rollos de canela! La cobertura de glaseado es perfecta y está aplicada de manera uniforme, logrando un toque visual súper atractivo. ¿Cuál es el secreto para que queden tan esponjosos y dorados? 🌀🍂 Sería genial si compartes esta foto en tus historias de Instagram arrobando a @Scoolinary_es, ¡seguro que más de uno se antoja! ¡Sigue endulzando este otoño! 🥰✨
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