-
EDGARDO ABORDE posted an update
Buffalo Mozzarella Roll topped with cherry tomatoes
Beatriz Piedras, Sol Damiani and 6 others3 Comments-
Level:
Executive Chef
Very original. I’m sure they are very good.
Level:
Executive Chef
Muy originales. Seguro que están muy buenos.
a year agoTranslated from Spanish
-
Level:
Scoolinary Team
Those crispy spirals with the roasted tomato glistening on top are enough to make anyone swoon. The combination of buffalo mozzarella with that golden crust sounds like pure bliss in every bite.
One question: how did you manage to keep the puff pastry’s structure so well without the cheese overflowing in the oven? That’s always a challenge when there’s such a juicy filling.
Thanks for sharing this with the community!🙌🏻
Level:
Scoolinary Team
Those crispy spirals with the roasted tomato glistening on top are enough to make anyone swoon. The combination of buffalo mozzarella with that golden crust sounds like pure bliss in every bite.
One question: how did you manage to keep the puff pastry’s structure so well without the cheese overflowing in the oven? That’s always a challenge when there’s such a juicy filling.
Thanks for sharing this with the community!🙌🏻
a year agoTranslated from Spanish
-
Level:
Executive Chef
This looks incredibly good! Right now I would eat some stories with a beer😍.
Level:
Executive Chef
Esto se ve increíblemente bueno! Ahora mismo me comería unos cuentos con una cervecita😍
a year agoTranslated from Spanish
-
