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Sol Damiani posted an update
Level:
Scoolinary Team
🗒Recipe of the week: Sweet Paprika Macarons
Sprinkling some salmon vibes onto your feed to highlight this tasty creation from our recent course on “Spanish Haute Cuisine”. 🇪🇸
It blends the comforting notes of sweet paprika with the creamy indulgence of cheese.
Check it out and let me know how wonderful it is.
🤔Have you ever made macarons? If so, did you find it easy to accomplish?
Orsolya Csernák and Mandie Lowe1 Comment-
How interesting! I’ve never made savoury macarons before, these look so tasty. I went through a period where I made macarons nearly daily, trying to perfect them. I’m happy to say that I recently made a batch and found it to be very simple and easy. I think the trick is to figure out the correct texture of the meringue, then everything else falls into place. I made walnut macarons filled with caramel and apples. I’ll take a look at this recipe, it sounds like a wonderful combination and I am very intrigued by it.
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