• Profile photo of Beatriz Torija

      Beatriz Torija posted an update

      a year ago

      Level: level 4 executive chef 2 Executive Chef

      any crazies around here that cook for their pets with the same love and dedication that they make a stew to eat on Sunday? This is what I wanted chicken feet for…sorry for not saying anything and keeping the intrigue going…but it’s generated a nice debate.

      As they have so much collagen, they are pure gelatin, once cooked and boned, I grind them with a pinch of the cooking water, spread the puree and, when cooled, it stays like that, almost like a jelly bean. My little dog goes crazy with them. And these days, when she’s been a bit under the weather, I’ve been preparing them.

      I have eaten chicken feet while traveling in China, but never here.

      Translated from Spanish
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      Santiago Carrasco Aguado, Orsolya Csernák and 5 others
      25 Comments
      • Level: level 3 sous 3 Sous Chef

        I showed my dog Coco and now I’m in trouble 😂

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      • Maloles Muñoz (edited)
        Level: level 4 executive chef 2 Executive Chef

        Beatriz!!! I never imagined it would be cookies for your pet. Bravo for you!!! She will be happy to eat them, they are so cute😍.

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        Translated from Spanish
        a year ago
        • Level: level 4 executive chef 2 Executive Chef

          @Maloles Muñoz yes, she goes crazy with them 😃🐶. The other day we were talking about how they used to throw the chicken feet into the stew, maybe that’s why, because they give a lot of texture to the broth

          Translated from Spanish
          a year ago
        • Level: favicon spaced Scoolinary Team

          Here I am crazy about doggies and preparing food for my little furry one. Present! 🙋🏻‍♀️

          Your idea is great the idea of turning the chicken feet into some sort of nutritious gummy is an unexpected and super creative twist. I like how you took advantage of the collagen to make something easy to eat and healthy for your little dog. I’m sure when she sees them, she gets excited like they’re fancy treats. Have you tried giving her some variation with a little bit of carrot or some herb she likes? You might end up inventing a star pet snack! 🐶❤️🐶

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          Translated from Spanish
          a year ago
        • Level: level 4 executive chef 2 Executive Chef

          What a cutie, my dog would go crazy, although she can’t complain either

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          Translated from Spanish
          a year ago
          • Level: level 4 executive chef 2 Executive Chef

            I make her a cake with grated carrot, broccoli, egg and apple, sometimes a chick and she eats it, the dog belongs to my daughter, but she spends a lot of time with me because she is happy in my garden.

            We all adore her and take care of her, she is just one of the family

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            Translated from Spanish
            a year ago
          • Level: favicon spaced Scoolinary Team

            1) I need to know the name of the dog
            2) I need to see a bigger picture of the dog
            3) I bake chicks every time I can for my 3 😺 but I confess I haven’t reached such a level of professionalism as yours, Bea
            4) For a long time in Scoolinary we have been wanting a Chef to come up with a Pet Themed Course
            5) Have you tried combining it with any other ingredient that he also loves? This could open up a world of healthy pet snacks. 🐾
            6) This is the male kitty, Cuate (as Mexicans call “amigotes”)

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            Translated from Spanish
            a year ago

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