Level: Scoolinary Team

For your first time, they turned out great!. 😉

I can see a nice lamination with well defined layers, and the golden color is perfect. It’s definitely not bad; you did an excellent job.

Tell us, what was the biggest challenge you faced while making the croissants? Best regards.

Level: Scoolinary Team

Well done, Chef Natasa. Welcome to our Community! Tell us a little bit more about your career as a professional chef. We hope to see you around often.