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Sarah Thompson posted an update
To celebrate Bison Day I made a chocolate Bison head, with two types of buttercream, chocolate sides, banana horns and jelly eyes. Made good use of my piping bag! The first cake I’ve really tried to decorate in any specific way, and I’m really proud of it!
Mandie Lowe, Orsolya Csernák and 4 others6 Comments-
That is too cute! Well done!
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Level:
Scoolinary Team
Hi Sarah
This looks truly beautiful and delightful. I love that you used fruit to garnish your dessert.
Thank you for sharing with the community.
Best regards.”
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Level:
Scoolinary Team
I would definitely be as proud as you are, Sarah! 😎I loved those banana horns! They exude such an attitude… I think this picture perfectly captures what you intended. It seems to reflect what it would be like to be in the presence of one of these marvelous creatures.
Amazing work!👏
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Level:
Stagier
Wowwww, it looks SERIOUSLY delicious 😃🦬
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There was total silence in the classroom as they were eating. I took that as a compliment! 😅
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Oh I love this, what a fun idea and beautifully executed.
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