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Roll out puff pastry for Pastel de Nata

Roll out puff pastry for Pastel de Nata
Level
Intermediate
Type of technique
Pastry, Pastry basics fundamentals, Use of Pastry Tools, Puff Pastry

This technique belongs to the course:

Portuguese Pastry

See lesson

Luca Arguelles

A leading figure in traditional Portuguese pastry, renowned for technical expertise and for preserving and updating iconic conventual recipes.

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