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Partially cook risotto for service

Partially cook risotto for service
Level
Advanced
Type of technique
Cuisine, Basic Fundamentals, Storage Techniques

This technique belongs to the course:

Italian American Pasta Sauces

See lesson

Ryan Poli

Trained in classic French and American cuisine, he has worked in establishments such as The French Laundry, El Celler de Can Roca, and Noma.

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