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Shrimp in adobo with algae chicharron and guasacaca

Shrimp in adobo with algae chicharron and guasacaca
Originals

Grace Ramírez

Level
Intermediate
Time
50 min
Boiled: 30 min, Marinated: 30 min, Dehydrated: overnight
Category
Main dishes, Starters
Allergens
Crustaceans, Fish, Mollusks, Pescado

This recipe belongs to:

Latin Flavors

Watch recipe in video

Grace Ramírez

An activist and entrepreneur with a global perspective

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