Sea Risotto with Citrus, and Capers

Sea Risotto with  Citrus, and Capers
Originals

This recipe belongs to:

Risottos

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Paolo Casagrande

With experience in prestigious gourmet restaurants in the world's cosmopolitan gastronomic capitals, Paolo Casagrande is an expert in Mediterranean cuisine and a lover of traditional Italian cuisine, taking it to the next level with elegance and freshness.

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