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Olive Oil Poached Salmon with Smoked Eel & Cauliflower “PilPil”

Olive Oil Poached Salmon with Smoked Eel & Cauliflower “PilPil”
Originals

Marc Fosh

Level
Intermediate
Time
50 min
Strain 1 night
Category
Main dishes
Allergens
Dairy, Fish, Lácteos, Pescado

This recipe belongs to:

Mediterranean Cooking with Olive Oil

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Marc Fosh

One of Britain’s most successful culinary exports.

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