Feta, green chilli and pepper bread
Level
Time
25 min
1 hour rest + 18 hours + 1 hour - 1 to 1:30 h ferment - 30 to 33 min baking
Category
Allergens

Xevi Ramon Simon
Master baker and owner of Triticum, a cutting-edge company in the sector of pre-baked bread for haute cuisine that makes exquisite bread
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