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Croissant Dough

Croissant Dough
Originals

Antonio Bachour

Level
Advanced
Time
21 min
12 - 24 h rest
Category
Doughs, Pastry and Baking
Allergens
Cereals containing gluten, Dairy, Lácteos

This recipe belongs to:

Croissants and Viennoiserie

Watch recipe in video

Antonio Bachour

Antonio Bachour, a hypercreative pastry chef renowned as the world's best, is celebrated for his unwavering dedication, pursuit of perfection, and pioneering approach, establishing him as one of the most renowned figures in the realm of pastry arts.

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