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Croissant Dough

Croissant Dough
Originals

Daniel Álvarez

Level
Advanced
Time
30 min
12/18h rest - 1h refrigeration
Category
Doughs, Pastry and Baking
Allergens
Cereals containing gluten, Dairy, Lácteos

This recipe belongs to:

Sophisticated Pastry Doughs

Watch recipe in video

Daniel Álvarez

Daniel Álvarez is undoubtedly a master of pastries, due to the ingredients he works with, which are of the highest quality, as well as the techniques he uses, which he complements with originality, tradition and creativity.

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