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espessor de la massa
Hola.
Que espessor tiene la massa para los Agnolotti dal Plin con mantequilla negra y romero? Gracias
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Scoolinary › Forums › ¿Tienes una pregunta? › espessor de la massa
Hola.
Que espessor tiene la massa para los Agnolotti dal Plin con mantequilla negra y romero? Gracias
Hola Marta
Puede extender las hojas a lo largo con un rodillo. hasta que tenga 1/16″ de espesor.
Esperamos que está información sea de ayuda.
Saludos.
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