Croissant dough

[Sol Damiani]

Hi @kontaktistnecuda-pl 👋

I’ll bring @sussan_scoolinaryteam to this thread so she can help us out with your question.

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[Sussan Estela Olaya]

Hi @kontaktistnecuda-pl

You can use edible coloring in gel or paste. These are dyes with a higher concentration of pigments and will ensure that the color is not lost when baking.

Greetings.