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    • Profile photo of L. Fernando García Barrero

      L. Fernando García Barrero posted an update

      5 weeks ago

      Un placer hacer un fondo de verduras durante 3 horas. Cortar las verduras finas (con cuchillos bien afilados): cebolla, zanahoria, pimiento, patata, apio y puerro. Sofreír las verduras y utilizar el fondo y un tomate triturado para desencadenar la sopa

      1000014751
      Mercedes Minaya Palacios, urunagamariaisabel and 2 others
      1 Comment

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