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SUSTITUTOS DE ALIMENTOS SALUDABLES

Este curso es muy práctico con muchas técnicas excelentes. Esoy empezando a replicar algunas recetas y si funcionan.
También me gustó que los ingredientes son muy accesibles para encontrarlos en mi país.
Admiro al chef Broccolo por innovar en esta rama de la repostería.
Gracias Scoolinary. Aún con años de experiencia sigo aprendiendo.

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