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Spéculoos

Spéculoos
Originals

Miquel Antoja

Level
Beginner
Time
45 min
2 h cooling
Category
Doughs, Pastry and Baking
Allergens
Cereals containing gluten, Dairy, Egg, Huevos, Lácteos

This recipe belongs to:

Gourmet Cookies: Recipes and Techniques

Watch recipe in video

Miquel Antoja

Miquel's culinary prowess became evident at a young age, establishing him as a kitchen prodigy. His exceptional talent shines not only in the kitchen but also in front of the camera, where he commands a substantial following of over 370,000 on social networks.

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