Katherine Tsili
Member-
Katherine Tsili posted an update 2 days ago
Level:Scoolinar
Choux, craquelin, mousseline cream for filling and for the finishing as well(mixed with a little melted chocolate the way my family likes it), Chantilly and chocolate sauce. I used a little bit of the craquelin as crumble on top lol.
Mercedes Delgado de Miguel, Sussan Estela Olaya and 2 others-
Level:
Scoolinary Team
So lovely to see your choux creation with craquelin and that personal twist of mousseline and chocolate! 🌟
A delicious, thoughtful dessert full of character.
Your craquelin turned out beautifully even and golden, and the choux buns have a consistent size and shape—proof of solid technique and steady hands. And that family-style dessert…… Read more
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