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  • 67ec97508fe1c bpthumb

    Jorge Ferreira

    Member
    April 6, 2025 at 22:14 in reply to: Biga y fermentación

    Hola quisiera hacer una pregunta similar. Si tengo una cava de vinos que tiene una tempreatura constante de 18°. Es mejor que tenerla a 4° en la heladera donde es difícil encontrar esta tempreatura? Gracias

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